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If you're on the lookout for a snack that brings both fun and flavor to your culinary repertoire, look no further than Cheesy Crunch Delight: Crispy Baked Mozzarella Dippers. This recipe transforms the beloved mozzarella stick into a healthier baked version, making it the perfect treat for gatherings, movie nights, or even a quick indulgence after a long day. While traditional fried mozzarella sticks are a staple in many restaurants, this baked alternative allows you to enjoy the same satisfying crunch and gooey cheese without the excess oil and calories.

Crispy Baked Mozzarella Dippers

Looking for a delicious and fun snack? Try these crispy baked mozzarella dippers! This healthier alternative to traditional fried mozzarella sticks offers a satisfying crunch and gooey cheese, perfect for movie nights, gatherings, or a quick indulgence. Easy to prepare, they’re versatile enough to be served as appetizers or snacks. Pair them with marinara or your favorite dip for an elevated treat that everyone will love. Enjoy a delightful cooking experience with family and friends!

Ingredients
  

12 oz fresh mozzarella cheese sticks

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (preferably panko for extra crunch)

1/2 teaspoon garlic powder

1 teaspoon Italian seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

Cooking spray or olive oil (for drizzling)

Marinara sauce (for dipping)

Instructions
 

Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper and set aside.

    Prepare the Coatings: In three separate bowls, set up your dredging stations—one for flour, one for beaten eggs (whisk them in a bowl), and one for panko breadcrumbs mixed with garlic powder, Italian seasoning, salt, and black pepper.

      Dredge the Cheese: Take each mozzarella stick and coat it first in the flour, tapping off any excess. Next, dip it into the beaten eggs, ensuring it’s fully coated, and finally roll it in the seasoned breadcrumbs, pressing gently to adhere.

        Place on Baking Sheet: Once all mozzarella sticks are coated, arrange them on the prepared baking sheet. Ensure they are spaced out to allow for even cooking.

          Spray for Crispiness: Lightly spray the tops of the dippers with cooking spray or drizzle with a little olive oil for that extra crispiness.

            Bake: Bake in the preheated oven for about 10-12 minutes or until the sticks are golden brown and crispy. Flip them halfway through the baking time to ensure even cooking.

              Serve: Remove from the oven and let them cool slightly. Serve warm with a side of marinara sauce for dipping. Enjoy the cheesy, crispy goodness!

                Prep Time, Total Time, Servings: 15 minutes | 20 minutes | 4 servings