Create a family-friendly meal with these Cheesy Veggie Delight Quesadillas! Packed with colorful vegetables and a blend of your favorite cheeses, this recipe is easily customizable and perfect for a quick dinner or snack. Cooked in an air fryer for a crispy texture without excess oil, these quesadillas bring both flavor and nutrition to the table. Serve them warm with avocado, salsa, or cilantro for an added burst of freshness. Enjoy a delightful meal that everyone will love!
4 large flour tortillas
1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
1 cup bell peppers, diced (mix of colors for a vibrant look)
1 cup zucchini, diced
1 cup corn (frozen or fresh)
½ cup red onion, finely chopped
1 teaspoon garlic powder
1 teaspoon cumin
Salt and pepper to taste
Cooking spray or a drizzle of olive oil
Optional: fresh cilantro for garnish, or avocado for serving