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To truly appreciate the goodness of Frozen Yogurt Blueberry Oat Cookie Bites, it's essential to understand the key ingredients that contribute to their nutritional value and flavor profile.

Frozen Yogurt Blueberry Oat Cookie Bites

Satisfy your sweet cravings with these Frozen Yogurt Blueberry Oat Cookie Bites! Packed with wholesome ingredients like oats, Greek yogurt, and blueberries, these easy-to-make treats are perfect for any health-conscious snacker. They're ideal for kids, post-workout munchies, or a guilt-free dessert. Store them in your freezer for a nutritious snack at any time. Enjoy a delicious fusion of flavor and health with each bite!
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Ingredients
  

1 cup rolled oats

1/2 cup whole wheat flour

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 teaspoon cinnamon

1/4 cup coconut oil, melted

1/4 cup honey or maple syrup

1 teaspoon pure vanilla extract

3/4 cup fresh or frozen blueberries

1 cup plain Greek yogurt

1 tablespoon honey (optional, for yogurt sweetening)

1/4 cup mini chocolate chips (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Prepare the Base Mixture: In a large mixing bowl, combine the rolled oats, whole wheat flour, baking soda, salt, and cinnamon. Mix until evenly combined.

      Add Wet Ingredients: In a separate bowl, whisk together the melted coconut oil, honey (or maple syrup), and vanilla extract until smooth. Pour this mixture into the dry ingredients, stirring until just combined.

        Fold in Blueberries: Gently fold in the blueberries, being careful not to crush them. If you’re adding chocolate chips, fold them in as well.

          Form Cookie Bites: Using a tablespoon or a small cookie scoop, drop heaping tablespoons of the dough onto the prepared baking sheet, spacing them about 2 inches apart. Gently flatten each cookie bite slightly with the back of a spoon.

            Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and allow to cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.

              Prepare Yogurt Topping: If desired, mix the Greek yogurt with an additional tablespoon of honey to sweeten.

                Assemble Cookie Bites: Once the cookie bites are fully cool, assemble them by topping each bite with a dollop of the sweetened Greek yogurt.

                  Freeze: Place the assembled cookie bites in a single layer on a parchment-lined tray and freeze for about 1 hour, or until the yogurt topping is firm.

                    Serve: Enjoy your frozen yogurt blueberry oat cookie bites straight from the freezer, or store them in an airtight container in the freezer for a quick and healthy snack.

                      Prep Time: 15 minutes | Total Time: 1 hour 45 minutes | Servings: 12 cookie bites